I just made my first Nostr purchase @ @Beck & Bulow. A wagyu tri tip I will BBQ, and a whole bird I will spatchcock and roast. I’ll post my cooking adventures with the goods for you Nostr. 💜🤌🏼

Replies (31)

I don’t mean to brag but I am somewhat of a tri tip expert. I’m from the area this cut originated and it was a weekly family staple. My Dad taught me how to BBQ it, it’s second nature at this point. image
JL's avatar
JL 1 week ago
Yum yum 😋
I’m interested in your opinion on the Beck and Bulow purchase.. lots of hype on the pods and one never knows where that’s coming from. (And I still haven’t mastered the proper spatchcock technique so good on ya for that!)
Hey Helen! I checked the transaction, and the onchain payment is not showing in my wallet. I tracked the address is not appearing.
I’m a little biased of course 😬 but we’re all grass roots over here. No agenda other than a passion for sharing quality meat for a quality lifestyle 🕺🏿
I assumed as much but sometimes it’s hard to differentiate between those that wave the flag and then outsource production, and those that actually “walk the walk”. Having said that, it’s always nice to hear real world customer feedback (nothing but the highest marks as of yet!). Accepting BTC is cool as hell and puts you guys on a whole different level!