Geography- specifically northern communities with limited grow seasons, import opportunities and significant food insecurity.
Married a vegan in a rural northern community. I had limited exposure to vegetables, let alone veganism and to be honest the diet was extremely limiting. I sincerely believed that it was difficult enough to be a solid argument against.
We moved to a small city. That argument became irrelevant.
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Veganism a luxury of the elite, forced on rural communities by Gates-backed initiatives.
It's definitely a privilege to have access to a wide variety of foods.
I'm thinking especially of indigenous peoples... They eat what's available to them. But they eat mindfully, not excessively, like those who think meat and animal products are the only true way.
If I lived in a healthy environment where people live in harmony with nature, then it really wouldn't be a crime to occasionally eat an egg from a wild chicken or drink a few drops of milk from a goat or cow that has just given birth. The problem is, those who eat excessive amounts of animals and their derivatives... As this causes exploitation and suffering. And that's the problem.