If you can handle the temperatures,autumn is our most vibrant season. The color palette becomes so rich, and the trails are mostly empty. Except for Lucie and I of course.
Very short video complying some shots from foraging season. This year I expanded my harvest to 6 mushroom species, added a vacuum seal to my arsenal, and dehydrated pounds for storage and mushroom powder. Some o led you will recognize the Euge (my Dad) who I was lucky enough to have by my side for the shoulder season. Altogether one of my favourite foraging years. Thankful for the landβs abundance, and the opportunity to be even more self sufficient.