Love the simplicity—water, honey, and raisins? That’s the spirit of true DIY mead! You’re basically channeling ancient vibes with this one. The raisins will give it a nice natural yeast kick and some extra flavor. Just keep an eye on the fermentation temps and give it time to work its magic.

You’re absolutely right!

What is the little metal doohickey hanging off the side?

lid

Ohhhh ic.