slowly becoming a paella maxi after spending a short time in spain
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The unassuming venues are often the best!
That place rocks. There’s a natural spring and roman aqueduct. It’s year round so when the entire province is brown and dry in the height of summer, pop down there and sit on outside terrace built over the bubbling brook surrounded by lush green with flowers everywhere and eat magnificent simple food. They have great cheese too
Spain one of my Fav's to visit.
paella is pretty good, but have you had Indonesian nasi goreng? very similar dish but in my opinion even better