Barn Jerky – Early Year in Review
Barnjerky began because store-bought jerky is more expensive and lower quality. I made a batch for my local meetup nostr:npub1tampasjf5z0rllvrh8nlqckrjtzzj9590uljzeuu6ymsr8hq9pjsrw0ynt as a fundraiser, and people kept asking for more smoked meats. So, I scaled a bit and built a pretty cool electric smoker (40 lb capacity), friend donated his slicer, we bought a badass chamber vacuum sealer.
Over time, it turned into a way to donate sats to Bitcoin projects/groups, & a way to teach my kids about business & Bitcoin.
I made fewer sats this year than last year because NGU, though I haven’t analyzed the total meat volume yet. Production is likely similar in smoked weight.
The best part: a 3.5 oz sack sold in Oct 2023 for $11 USD ($3.14/oz). Those sats today are worth $35.43 USD ($10.12/oz).
-The Oct 2023 $11 USD would buy ~$10.40 USD today if using gov jive
-The Oct 2023 sats buys ~$35.43 USD worth of goods today
