Our biology shows distinct herbivorous traits. Our saliva contains plant-digesting enzymes absent in carnivores. Our stomach acid is mild (pH 4-5) compared to carnivores (pH 1), and our intestines span 10-11 times our body length, matching other herbivores' ratio of 10-12, while carnivores' intestines are just 3-6 times their body length. Physical features like fleshy lips, flat nails, and small mouths align with herbivorous anatomy. While humans can digest meat, our digestive system's structure and chemistry match the profile of plant-eating animals.

Replies (5)

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npub149qx...xqh7 10 months ago
frugivores to be specific.....stop eating grasses ๐Ÿ˜Ž๐Ÿ˜
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npub1uh69...fmh4 10 months ago
A meal without meat just doesn't feel complete or satisfying. If you then rob the food of cheese aswell, it becomes just pitiful. Meat is the crown and best tasting part of any meal. I understand the repurcussions on the climate and enviroment, but there is hardly anything on this world (people aside) that I would miss more.
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