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mahue93
mahue93@protonostr.com
npub1ya27...q29d
stay humble and stack sats
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mahue93 2 years ago
I’m thinking of doing a test run of some tallow balm that you can customize the scent (essential oil or none). Grass fed/finished tallow, a little organic cold pressed olive oil, glass jars. The prices on Amazon are just outrageous to me. What do you guys think?
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mahue93 2 years ago
Just won another game of catan junior with my 9 year old daughter. She’s getting better, she only lost by 1 and was making good strategic decisions. image
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mahue93 2 years ago
I don’t drink a lot of stouts, but I’m trying this 11% bourbon barrel aged stout I’ve been saving since Christmas #beerstr image
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mahue93 2 years ago
I just tripled rendered 3.5 lbs of tallow from some suet my rancher gave me. It has a slight gold hue to it and does not have a strong “beef smell”. I used a wet rendering method with Redmond real salt. A comparable amount of tallow from epic (on Amazon) would set me back about 240k sats.
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mahue93 2 years ago
Braised brisket that was finished under the broiler. Regenerative beef from NW IL #regenerativeag #foodstr
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mahue93 2 years ago
Don’t waste your bitcoin on an expensive knife set. Get yourself a good quality chef knife. It can do basically any task and will last many years. Sharpen often and hone before each use. #foodstr image
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mahue93 2 years ago
Me at work “America really went downhill after abandoning the articles ikf confederation” My coworkers “Wait you support the confederates!?!?!” Me 🖕🖕🖕🖕🖕
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mahue93 2 years ago
A real general roasted apple ale from Pipeworks in #chicago #beerstr image
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mahue93 2 years ago
Even though I do use other seasonings, I think a good quality salt is the most important. Redmond real salt from an inland sea bed in Utah is a great choice for trace minerals and no microplastics. image
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mahue93 2 years ago
Conscious Cup roasts some great coffee for anyone out in the NW suburbs of #chicago #coffeechain image
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mahue93 2 years ago
Prepping for some beef birria tonight using #regenerative beef raised in IL #foodstr
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mahue93 2 years ago
And now we have no power. Good thing I have a big fire going.
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mahue93 2 years ago
GM nostr, took some time off around the holiday to spend with family. Now it’s time to get back to it #coffeechain image
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mahue93 2 years ago
Fresh whole bean coffee from El Salvador paid with lightning. Thanks @Dimi #coffeechain image