It is delicious and soooo hard to find around my town. Not one of the 5 grocery stores carry it. I experienced it on a salad bar at the beach last month and went into a higher state. Not one employee at the restaurant except one slender young woman knew what it was. To me, a cross between honeydew melon and blood orange (texture of melon), just fantastic! I think I could eat it mushy or crunchy.

aaawwweee. I find it here but the taste is never the same when it is fresh. So I miss it when I visit tropical countries where it usually thrive 🥰