I've always felt that if your food is being made for looks you're doing it wrong. It's the old pick 2 of 3 conundrum. I usually choose delicious & nutritious. If it's pretty on accident that's ok 😂
#realfoodisusuallybrown
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Yes, for home cooking, definitely. Although I do appreciate a little decorative touch now and then, like fresh basil or sesame seeds sprinkled last. Doesn't have to look like art though
Lol, I am very much over trying to make it look perfect. As long as it looks edible 💯
I would've done a sour cream drizzle but the boys hate it 🤷♀️