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Julie Overman
jover@getalby.com
npub1xgan...afvf
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Julie Overman 2 years ago
First time trying Egyptian walking onions. Planted last fall, 16 out of 48 survived. #grownostr #gardening image
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Julie Overman 2 years ago
Winter sown veggies patiently waiting to be planted. A few bolted while still in the milk jugs. Broccoli, Brussels sprouts, and collards. #grownostr #gardening image
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Julie Overman 2 years ago
This is how I pump water from my rain barrels up to my garden. It’s a 12vdc on-demand pump with a jump starter. #grownostr #gardening
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Julie Overman 2 years ago
image It’s a balmy 86° in the greenhouse #grownostr #gardening
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Julie Overman 2 years ago
Making some jerky with ground beef and ground pork. I’ve never done it with pork before. Seasoning from #[0]​ #grownostr #foodstr
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Julie Overman 2 years ago
Using cheap cedar fence pickets to build raised beds #grownostr #gardening
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Julie Overman 2 years ago
image Look what we’re getting! #grownostr #goatstr #nigora #nigorastr
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Julie Overman 2 years ago
image Those annoying modern gas cans are fixable. Found this on YouTube years ago, drill a hole and pop in a valve stem with the core removed. And cut off every safety feature possible on the spout. You can actually empty a 5 gallon can without wasting 10 minutes of your day! #grownostr
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Julie Overman 2 years ago
image I made some yogurt yesterday. I use a small crockpot. About two hours on high gets the milk to 180°. Then turn it off and cool to 110-115°. Turn the oven on keep warm for a few minutes while the milk is cooling, don’t leave it on though. Add the starter to the milk, wrap the whole crock in a towel and stick it in the oven until the next morning. Then remove it and place the crock in the refrigerator to set. This is a brand new batch with store bought yogurt, as I recently had a fridge die. #grownostr #foodstr