My Kiwi (Actinidia) plants. Female on left is maybe 6 years old and thriving. However I struggled to get males (on right) established, but these guys are 3rd year and doing great but no blossoms yet. I’m hoping for many kiwis next year and will freeze dry most & possibly sell for sats!
In the meantime, I found out that the young leaves are edible if blanched and seasoned. Anybody tried this?


