Traded for half a pig. The whole thing will be cured and smoked into sausages, bacon and hams. Any pro tips for slicing and spicing?
#grownostr #selfsufficiency #butchering #meatstr #carnivore #homesteading
This quote from Wendell Berry has been running round my head this whole autumn/winter. Building food and financial freedom through a mini homestead (1/2 acre) and slow stacking bitcoin has been my response.
In a world full of algorithmic selection of information and shills everywhere who do you all listen to about bitcoin? Also what’s the next step after just get it and hold it? Hold more? Mine? Run a node? Lots of noob questions but it’s a jungle out there. #asknostr #noobquestions #bitcoin #stillrightofthedecimal
Turning a bowl in the last (squint inducing) light of a short winter day “aided” by my daughter, listening to @Jack Spirko and @Guy Swann and plotting how to get to the correct side of the decimal point as a late comer.
Big first question for you all:
This week we finished butchering this cow we bought locally and also brought the same amount cash amount in bitcoin. Magic wand, right now, which would you rather have a whole cow in the freezer or 0.016 more bitcoin?
#selfsufficiency #introductionpost #grownostr #homesteading #newbitcoiner