“Walk through my garden” A dish just inspired by nature, curated by me. Just to show creativity and perfection of evolution. #respect #cycle

A night in Restaurant Horváth Berlin. Vegetable fine dining experience. 2 Michelin stars since 2015. In Berlin Kreuzberg. Bitcoin payments are welcome🧡 #bitcoin

I feel very honored to be able to write a contribution for our dear regular guest, Prof. Dr. Franz Liebl, Deputy Managing Director of the Institute for the Theory and Practice of Communication at the Berlin University of the Arts. . Writing about #bitcoin without using bitcoin. #creativity #mindspace

#calendulaofficinalis overtakes my garden 🌼 #permaculture

Satisfying. You did it?? #responsibility @Chris @ seedor_io

‼️trigger warning ‼️ Absolutely nothing happens in this clip ⚠️ Just 2 min eye relaxing. My last shot from Sweden 💙💛 #woods #forest #fairy #mystic

#sweden 💙💛 @urshult

Sweden morning routine. 🍄‍🟫 #vacation #metime

GM @Åsnen Sweden.

Cote de veau open fire. #sweden #nature #fishingonnostr

Fishing trip in Sweden Urshult. #nature #pike

Finally we got awarded @ the best chefs award in Milan. #bitcoin #restaurants

Blooming in October. #autumn #garden

Fruity September #garden #strawberry

Dinner at a 2-Michelin-star restaurant, paid in sats. Four hours of low time preference. Every cycle, cheaper. #restaurant #horvath #berlin

Green pea soup with tarragon, grilled garlic and grilled peas. Served in a cabbage leave. 4Hands dinner @ gric restaurant Slovenia. #nature #cooking #vegetable

Just landed in Zagreb for a restaurant collab. Love 🧡 this country. #orange #vibes #croatia

Finally in Germany Spotted yesterday 👀 #btc goes #commercial

My garden glowing in September morning sun ☀️. #nature #garden #silence

Cauliflower mushroom . Very delicious with pasta or risotto!!! Best basic prep „a la creme“ Chop charlottes, clarify butter, clean the cauliflower mushroom, roast the mushrooms gently in clarified butter with some colour, remove, braise charlottes soft in more butter, add some cream, add the mushrooms and reduce till it’s creamy, season it with salt and fresh chopped parsley 👨🏽‍🍳👌🏻 For professionals: turn off the heat after reducing, add a fresh egg yolk and a zip of sherry Don’t forget the hoodie @ satoshis brothers!! #lowtimepreference #satoshinakamoto