Today is the two year anniversary of my first post on Nostr. I have a feeling I may want to hold onto this.
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Ralph Champagne
RalphChampagne@primal.net
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"You can't go back and change the beginning, but you can start where you are and change the ending." - C.S. Lewis
For my Valentine:
Beef Short Rib, Mushroom Risotto Milanese, Roasted Carrots.
#Foodstr
Powder Mountain Utah
Snowbasin & Solitude Utah
Saffron Chicken Salad. #Foodstr
Prosciutto wrapped spinach & duxelles with white bean bolognese. #Foodstr #TuesdayThings #CleaningOutTheFridge
Saffron Chicken & Bejeweled Rice - (مرصع پلو) #Foodstr #PersianWife @roya ୨୧
This is one of the books I read in early 2009 post meltdown to learn about how we arrived at the monetary system of today.
The Ascent of Money: A Financial History of the World
Amazon.com
Amazon.com
Merry Christmas Nostr!
#Foodstr
This was the 3rd and final encore so I decided to capture it. The man is incredible. #BucketList
New ATH Persian pan kabob. (50/50 beef & lamb). Olive oil rubbed kale with pomegranate and pumpkin seeds.
#Foodstr #SundayThings #106K
Crustless Quiche
#Foodstr #SundayThings
Braised short rib over farro with Caprisi grape tomatos.
#foodstr
