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NewDawn
npub1chel...pxw2
Metabolic/Mental Health, Carnivore (since 7/7/22), Animal-Based Diet, Optimal Health, Proper Human Diet, Fasting, Nature, Hiking, Reading, Strength Training
Day 3 of OMAD, simply because my meals have been so satiating and it’s taking about 24 hrs or more to get hungry again. Works for me…I feel amazing! Bacon wrapped sirloins (I ate both, 14 ounces total) and a lot of butter! I had eggs multiple days in a row, so needed a break today.
I’m back to BBBE (beef, butter, bacon, eggs) this week and feeling fabulous already! 4 fried eggs (I broke one yolk), much more pork belly than what’s on the plate 😉, plus butter. I didn’t get hungry until 24 hrs later. image
Bone-in ribeye from Independence Ark Farm. Grass fed, grass finished and delicious! Never been disappointed with any of the meat from their farm. Topped with Irish butter and Maldon sea salt flakes 🔥
After 3 years carnivore (today!), I’m looking back at some pics from along the way. These are from last Fall, when I felt I was at my IDEAL health, weight and body composition @ 45 yrs old. I was between 130-132 lbs. Months before that, I enjoyed seeing the scale go under 130 but didn’t feel quite as good that low. I have experimented many times and kept proving to myself this fact: For me to maintain my personal ideal health, I need to eat mostly BBBE (beef, butter, bacon, eggs), occasional dairy, keep my stress level as low as possible, get good quality sleep, strength train 2 days/wk, intermittent fasting (1-2 meals/day with some 48 hr fasts in the mix) Blessed and thankful for this journey the last 3 years!! 🙏🏼🙏🏼💕
Getting spoiled with my favorite smoked brisket!! 🔥 Enjoying the carnivore lifestyle for almost 3 years! image
Egg scramble for brunch! I might have added too much cheese, but it was delicious! I enjoy adding Baja Gold mineral sea salt. It’s intense and crunchy! 🔥 image
Taco Tuesday 🌮 taco bowl made with ground beef from Independence Ark Farms, homemade taco seasoning, cheddar and sour cream. image
1st meal after my road trip was a fatty steak! Just what I needed to get back to the grind this week. It was cooked ahead and reheated. Busy summer! image
Reverse searing these steaks in the oven to take on my girl’s trip! I’ll slice them and add to the cooler to make some easy meals while on the road. 💪 image
Enjoying time in nature at our cabin, with 2 8 yr olds! Love the Black Hills of South Dakota! So peaceful 🌲⛰️
Brought some bacon to have along with coffee on the ride to the cabin. I love cold bacon that was cooked in the oven. The best texture! image
Work lunch yesterday. I enjoyed every bite of my steak and side of bacon! Such a treat…no cooking, no dishes! 😋 image