Prepping some top sirloin #foodstr #grillstr 
mahue93
mahue93@protonostr.com
npub1ya27...q29d
stay humble and stack sats
Zombie Duck Hunter west coast style IPA with ekuanot and citrus hops from Beer Zombies brewery while the grill fires up. #beerstr #grillstr 
Is it just me or does anyone else notice that @primal sucks lately compared to other clients?
Steaks with peppers ready for the grill. #grillstr 
Time to round out the start of the weekend with some good steaks from Utah and a PNW hard cider.
I hope everyone had a good weekend, starting mine today. Let’s see how this ipa from Coronado brewing is.
My Corolla finally hit 100k miles today. I first got this car a little over 8 years ago with 0% and 0 down. We’ve since added a larger vehicle for the kids but kept this as a daily commuter. Hoping for at least another 10+ years!
Just found a new restaurant to try in Vegas.
Gm, replaced my morning coffee with raw milk 🥛
GM, running bitcoin
Time to try out StartOS from @Start9 on my elitedesk
My kids wanted pizza so I made it myself. Unbleached and unenriched flower for the crust. Whole milk mozzarella freshly shredded and pastured raised pork sausage. #foodstr
I just got some raw milk, cream, and corn/soy free eggs delivered to Vegas from a family farm in Utah. Keep doing your research and make connections with it local producers near you. #foodstr
2:1 ratio beef to pork meatballs all sourced from a family farm in Utah. Investing in a kitchen scale is a great way to have consistent results every time. And don’t forget to save the rendered fat for gravy to something similar. #foodstr
Homemade kimchi jjgae (kimchi stew) for my wife. I start off with fresh pork belly from a family farm in Utah and will finish with fresh kimchi on top. #foodstr
Fermented fish sauce is a great way to add umami flavor to a lot of meals. It doesn’t smell that great but it’s delicious. #foodstr
I’m finally settled in Vegas. It’s over 100 degrees but still grilling on the new Blackstone with great quality grass fed beef from Utah. And some pastured chicken too.
GM, currently in grand junction and will be in Vegas today. Thank you to all the awesome Chicago plebs out there. 
Dinner at fogo de chao in river north @ 5 and then drinks after. Dm me if you want me to add you to the res or where we are at after. View quoted note →