I love the rhythm of effort and rest. I’ve been awake for four hours already, looked after the family, taken the dog for a walk, and preserved another batch of cherries. Now it’s finally time for breakfast: vanilla cinnamon porridge with the last of the warm stewed cherries 🤍 #gm #foodstr #dowhatyoulove

#GM An early morning lesson in self-control. Chasing the stork would be very tempting 🤍 #dogstr

Work in progress. Sugar-free stewed cherries 🤍 #foodstr #cherries #proofofwork

Such a useful little helper when you’re preserving cherries 🤍 #mealprep #cherries #foodstr

Picking cherries at the stables while the chickens wander around your feet and the old farmer is fixing something nearby, chatting away to them. Is there anything more idyllic? 🤍 #cherries #gardenstr #homesteading

New embroidery. Green, green, green 🤍 #embroidery #flowerstr

Every day 🤍 #horsestr #dowhatyoulove #gm

#GM Like every school morning, once all the lunchboxes are packed, it’s time for our first cup of #coffee together 🤍

My favorite high-protein comfort food: banana quark omelette. It may not look very impressive, but it’s absolutely delicious 🤍 #foodstr

Show me you have a teenager without telling me you have a Teenager. When the phone charger “doesn’t work” 🤍 #kidstr #mumlife

I like to let my perennial border grow a little wild and always leave some grasses and wildflowers in among the plants. But by early summer, there always comes a point when weeds like horsetail, ground elder, and grasses start taking over, and the border no longer looks its best. Some plants also need to be cut back so they’ll produce a second flush of blooms or won’t self-seed everywhere. So, I’ll have plenty to keep me busy over the next few days 🤍 #gardenstr #flowerstr #proofofwork

#GM Sunday breakfast 🤍