Yes, like gold , according to Ayurvedic tradition, ghee gets better with age, #hodl :-) developing enhanced therapeutic properties over time. This aged ghee is known as Purana Ghrita. Here's what's interesting about aged ghee: * Increased Potency: As ghee ages (typically for more than a year), its medicinal benefits are believed to become more concentrated and effective. * Ayurvedic Significance: In Ayurveda, Purana Ghrita is highly valued for treating various ailments, particularly neurological and psychological disorders. Ghee aged for over 100 years, called Maha Purana Ghrita, is considered especially potent. * Unique Properties: The aging process is thought to alter the ghee's texture, aroma, and medicinal qualities. * Traditional Uses: Aged ghee has been traditionally used in Ayurveda for various applications, including: * Internal consumption: To boost immunity, improve digestion, and for its rejuvenating properties. * Nasya: As nasal drops for various therapeutic benefits. * Tarpana: As an eye bath. * Abhyanga: For self-body massage. While modern science is still exploring these traditional uses, the concept of aged ghee having superior benefits is well-established in Ayurveda. It's important to note that for ghee to age properly and safely, it needs to be stored in an airtight container, away from moisture and light.