The DIY k-cup option requires a little work, but will level up your #coffee game.
You need a good grinder and great beans (like ours!).
Search for a burr grinder (I use capresso about 100 bucks and will last a decade). Buy a reusable k-cup.
Then grind, fill, and brew. Takes a few more minutes and a bit more of a mess but much better coffee if dead set on keeping the Keurig.
If you wanna try super simple upgrade, buy our ground coffee and get a Melitta pourover cone and a box of filters at your local supermarket. Prolly cost around 10 bucks.
If you do it, lmk and ill give more direction!
I know Iβm coming off as picky but do you have decaf options ? Also if I buy the ground coffee and a reusable k-cup I have no need for anything else correct ?
The great Jerky is from nostr:nprofile1qqsttlns2kwhnjzw6h94hxpzxfjry8leeqtc8ym9jzf550c0cgn5elsadgn23 BTW. My family loves the unique crispiness and the natural ingredients!