It's what we reject that makes our kombucha the best.
#kombucha #quality #foodstr #food #fermentation #brewing
Mutiny Brewing
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Welcome to Mutiny Brewing, your local kombucha brewery with a twist! We're not just passionate about crafting delicious, probiotic-rich kombucha, but we're also committed to fostering strong independent communities.
Our name, Mutiny Brewing, is a nod to the growing movement of decentralisation, a mutiny against centrally controlled entities that dictate money generation, food supply, media, and increasingly, our lives. We believe in the power of local communities to take control of their food, financial, and monetary independence.
Join us in our mission to revolutionise the way we think about food, finance, and freedom.
We installed this filter at the beginning of the year. 2 months later the flow is down to a trickle. We use a 0.5 micron chlorine taste and odor filter to ensure our kombucha is the finest quality.


This video reviews the HUGE NEW body of research on KOMBUCHA TEA HEALTH BENEFITS, focusing on the effects of Kombucha Tea on GUT HEALTH and the GUT MICROBIOME.
#kombucha #kombuchatea #guthealth #probiotics #health
Mutiny Brewing is currently in its proof of concept stage, perfecting our brewing techniques and experimenting with various flavors. During this stage, we are sharing our kombucha with family and friends, constantly testing and improving our products.
Our ultimate vision for Mutiny Brewing is to scale up and sell our kombucha for Bitcoin. We firmly believe in the potential of Bitcoin as a revolutionary digital currency, improving upon traditional means of storing and transferring value.
While Bitcoin may seem foreign or daunting to many, we do not aim to sell you on the concept. Instead, our goal is to bridge the gap and demonstrate the reliability and feasibility of Bitcoin as a currency. By accepting Bitcoin for our products, we are taking the first steps in creating a more accessible and decentralised marketplace.
To truly grasp the concept of Bitcoin, it's essential to understand that, despite its digital nature, it is not an abstract entity. Unlike traditional currencies like the dollar, Bitcoin is tied to time and energy through consensus rules that every node in the system enforces. The rate of Bitcoin creation is fixed and can only be achieved through the expenditure of energy.
Contrarily, the dollar is an abstraction controlled by governing bodies, with a history of trust breaches. Bitcoin, on the other hand, upholds its scarcity and value without relying on external sources. As Satoshi Nakamoto, the pseudonymous creator of Bitcoin, once said, "The root problem with conventional currency is all the trust that's required to make it work."
Banks lend out our money in waves of credit bubbles with barley a fraction in reserve. The expansion of the money supply discounts debt, creating an unfair advantage for large entities with access to cheap interest rates at or lowerthanthe rate of increase in the supply. This system has allowed big corporations to undercut small businesses and individuals, whose savings are eroded by inflation and who cannot access cheap credit. Consequently, small family businesses have been overshadowed and consumed by large corporations over the past 50 years.
At Mutiny Brewing, we believe Bitcoin represents a paradigm shift that will allow capital preservation, favouring efficiency and cash flow. By embracing Bitcoin, we aim to challenge the existing financial system and empower individuals, creating a fair and decentralised marketplace for our kombucha and beyond.
Join us in our mission to redefine the way we perceive and engage with money as we embark on this exciting journey of innovation and change.
https://bitcoin.org/bitcoin.pdf
Sunday afternoon raspberry kombucha in the pool chilling with @Wavlake
#kombucha #valueforvalue #V4V

Wavlake
The Hard Way • Martin Grooms
Play, boost, and more on Wavlake ⚡️🎵
#meme #memes #memestrIntroducing our self serve kombucha stall. You are welcome to drop by anytime to refill your bottle. Just remember to turn off the gas when you are finished and let me know that you came, so I can clean the equipment.
1. The refilling equipment is kept in a plastic container. Use this container to catch any drips or spils. (You might need to remove some bottles)
2. Make sure the gas is connected to the keg gas inlet
3. Make sure the Pluto gun lines connected to the keg outlet
4. Turn on the gas at the bottle.
5. Stick the length of soft beer line hose into the tip of the Pluto gun. This will help prevent foaming in the bottle.
6. Thread the washer over the hose.
7. Place the washer on bottle top, then press tip of pluto gun to it, creating a seal. This is to create back pressure when pouring to retain carbonation in the drink. If needed, lift the washer slightly to moderate back pressure.
7. Fill bottle to neckline
8. TURN OFF THE GAS!

1. The refilling equipment is kept in a plastic container. Use this container to catch any drips or spils. (You might need to remove some bottles)
2. Make sure the gas is connected to the keg gas inlet
3. Make sure the Pluto gun lines connected to the keg outlet
4. Turn on the gas at the bottle.
5. Stick the length of soft beer line hose into the tip of the Pluto gun. This will help prevent foaming in the bottle.
6. Thread the washer over the hose.
7. Place the washer on bottle top, then press tip of pluto gun to it, creating a seal. This is to create back pressure when pouring to retain carbonation in the drink. If needed, lift the washer slightly to moderate back pressure.
7. Fill bottle to neckline
8. TURN OFF THE GAS!

Couldn't have fit much more in. Kind of forgot to account for the volume of sugar and the tea baskets 🤣
Another 45 litres of kombucha in the making for sharing with friends and family.
https://image.nostr.build/1ff3627681b8b8e3c4b2d2a1f5e272679cd6df97a75f045491463680ba475f40.jpg#m=image%2Fjpeg&dim=1440x1920&alt=Kombucha+brewing+&blurhash=_CFr*CSjt5RkIU%25M%25M%25%7DxZRln%2Bt7M%7BM%7B%3F%5EIVxZbFt7soRjx%40t8M%7Co%23WBazof%3FHxuxte.V%40t8s%3AM%7BRjbFafWBaeW%3BD%25jFkCoyt7jbazD%25WCo0afoeWBWBaxaeWBWWWBafay&x=3e4b7da48d33ebe7269d6025167c0f8651a430e5920ae261abc962936b9727b9
#fermentation #kombucha #brewing #probiotics
The latest batch of raspberry kombucha is in its secondary ferment. We are very happy with the flavour of the raw kombucha and think it will pair nicely with the fresh raspberries.
https://image.nostr.build/111585be6b028c07553de3010eee7be675decf1111dedf62d6d1683954d397ed.jpg#m=image%2Fjpeg&dim=710x978&alt=Kombucha+&blurhash=_XH-cD-%3Bs.ShWBj%5BWBp%7BXTIps%3AWVoLaytRn%24Vsn%25jFozj%5DM%7Bs-n%24R*R*ofkCIVt7kWofj%5Bf6jZxFbbkCjZoKoKWBs.e.aeWBWXj%5BayX9R*R*ofoff%2Bjsozs.n%24ofoeayWB&x=3dace6360c456dd0a34f88212e4b321d714c823e746da118ba7c62ef54a5953c
#grownostr #kombucha #fermentation #healthfood
Kombucha, a fermented tea drink, is known for its health benefits, including improved gut health. However, some people may experience what's known as a "healing crisis" when they first start drinking it. This is essentially a die-off of bad bacteria in the gut, which can release toxins into the body and cause temporary symptoms such as bloating, gas, and digestive discomfort.
While this may sound alarming, it's actually a sign that the kombucha is working! The good bacteria in the kombucha are outcompeting the bad bacteria, leading to a healthier gut microbiome.
To introduce kombucha into your diet, it's best to start slow. Begin with a small amount, such as a few ounces a day, and gradually increase as your body adjusts.
It's also important to choose a high-quality kombucha, ideally one that's raw and unpasteurized, to ensure that it contains live, active cultures. At Mutiny Brewing, we take great pride in crafting fresh, live kombucha that's bursting with flavor and probiotic goodness.
Remember, everyone's body is different, most people don't have any side effects when .they start drinking kombuchs but some people do. If you experience severe or persistent symptoms, it's always a good idea to consult with a healthcare professional.
#Kombucha #HealingCrisis #GutHealth #Probiotics #HealthyLiving #grownostr
New batch is ready today. Extra strength raspberry and ginger Kombucha
https://image.nostr.build/a135187b6521b0b50e4ff5f00d59dc5407628d1e7d260b5316a6a4dbeb933fbe.jpg#m=image%2Fjpeg&dim=1440x1920&alt=Kombucha+&blurhash=_SNmA%3Atl.mRPV%40jZV%40TfRjM%7Bofozafjt%25%7En%24MJozkCkCozM%7BoftQWBV%40j%5BfksAWBbcj%5BofaeV%40RPofkWayayj%5Bj%40axfQjZj%5BoLbHbHtRayaefjjZj%5Bj%5BR*f6j%5Bj%5Bayj%5BfR&x=39ae48303ff61a1b91614c6b5c2aae3aa8996ab0ccaa859a6c78e6fb27d3dbe1