Considering 5% treasury reserve in Bitcoin for our product Noble. Should we then offer a pay in Bitcoin discount?

If you’re confused about raw milk, watch this. It’s history tells us a lot about how our food has changed over the last 100 years:

Best investment I’ve ever made is hosting in-person events the last 2 years. I’m working on getting better as a host, but it’s truly where all the magic happens. Shill me your best hosting tips.

So you just say things and people value what you say and pay you for it. And there’s no Gestapo that can tell you what you can and can’t post… You’re telling me that’s nostr?

The distortion of values in the ethical sense is deeply rooted in the distortion of value in the financial sense — money. Creating funny money out of thin-air breeds a lack of accountability and by its nature it drives perverse incentives throughout the entire system. This is the default setting in our world today. The counter to this is the value vacuum which is Bitcoin. I am so excited for what the next century looks like, but it won’t be painless.

An important conversation about the future of our food system. Highly recommend! Mollie is the founder of Sage Regenerative Kitchen in LA, and she’s pushing the envelope on what real healthy restaurants can look like: - Raw Milk - Tallow fries - Bison burger - Bone broths Check out the full episode here:

Spotify

Mollie Engelhart: Why I Left Veganism For Regenerative Agriculture | MMP #351

The Meat Mafia Podcast · Episode