Build Better Cows Building a productive cow herd does not begin when a heifer is bred for the first time. According to experts on Kansas State University's Beef Cattle Institute Cattle Chat podcast, the foundation for long-term success is established much earlier through genetics, health management and nutrition decisions made from the first days of life. On a recent episode of Cattle Chat, K-State experts were joined by veterinarian Lee Jones to discuss strategies for developing replacement heifers that remain productive and profitable throughout their lives. The conversation focused on defining herd goals, protecting animal health and ensuring heifers reach key reproductive milestones. "If we want productive cows five or six years from now, we have to start making those decisions when those heifers are young," Jones said. "Every management decision builds on the next one." Related:Neogen expands FIFRA 2(ee) recommendations to counter threat The experts emphasized that successful heifer development begins with selecting genetics that fit the operation's goals. Whether producers prioritize maternal traits, growth performance or longevity, understanding those objectives can help guide replacement heifer selection and future breeding decisions. They also emphasized that health management plays a significant role in setting heifers up for success. "One-size-fits-all health programs rarely fit every operation," Jones said. "The most effective plans are designed around the specific risks and management practices of that herd." The experts noted that heifers must receive adequate nutrition throughout development to support growth while also reaching puberty early enough to be successfully bred. "The goal is not just getting a heifer bred," Jones said. "The goal is developing a female that breeds early, calves successfully and stays in the herd for years." The conversation also explored whether heifers should calve for the first time at 24 or 30 months of age. While calving at 24 months is common and can improve economic efficiency, the beef cattle experts noted that each operation must evaluate its available resources, labor and management capabilities before deciding which approach best fits their system. Ultimately, the experts agreed that developing replacement heifers requires a long-term mindset. "Good cows do not happen by accident," Jones said. "They are the result of intentional planning, consistent management and making decisions today that will pay off for years to come." - By Chevy-Lynn Vaske, K-State Extension news service

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SHOULD I USE CLAUDE PRO OR CHATGPT PRO OR OPEN CLAW PRO?? I’ve read that some people have chosen Claude Pro, and some ChatGPT Pro. What is the best one to use to organize your Gmailbox and use for questions about amateur Radio? I am a ham operator and like to put an tennis and radios together and need assistance sometimes either programming a code plug or figuring out the right length of an antenna or how much loss I have in a certain cable, but I don’t understand which AI to use. Can someone guide me in the right direction?

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I got Ken, 11 1/2 years ago from AmericasVetDog in New York. I spent eight years in a wheelchair and he did everything from push me through doorways to pick up something as small as a credit card off the ground. He got my phone for me when it would ring he would get a bottle of water out of the refrigerator and bring it to me. He was the best thing that anyone could ever be blessed with. And I lost him last week. You know I've lost my parents, but it does not compare to the heartbreak that you have when you lose someone that is so close to you and gives their undivided attention to you 24 hours a day seven

TOP10 Beef Cattle Breeds for the United States, optimized for success in Tennessee pastures. 1. Black Angus: Exceptional marbling, tenderness, and high consumer demand. 2. Hereford: Extreme docility, structural soundness, and incredible foraging efficiency. 3. Red Angus: High fertility, calving ease, and calm disposition. 4. Shorthorn: High maternal instinct, early maturation, and excellent crossbreeding potential. 5. Charolais: Rapid weight gain, heavy muscling, and high dressing percentages. 6. Simmental: Rapid growth rates, strong milk production for calves, and high frame size. 7. Limousin: Incredible feed efficiency, low feed conversion ratios, and high carcass yield. 8. Beefmaster: Hardiness, heavy weight gain, and high milk production. 9. Wagyu: Famous for ultra-rich, buttery fat marbling. 10. Murray Grey: Docile nature, high calving ease, and superior performance on strict forage diets.

Looking for 5 to 15 acres in or around Chuckey, Tennessee. Looking at Atlanta to put some cattle on if it does not have a well then I’ll need to add one. And if there’s no home, I can build a home. #farmland #cattle #Tennessee

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So I’m trying to get started in beef cattle so I had a neighbor help me make a checklist and of course I’ll modify it as time goes by and I learned

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It’s crazy back in 1985 when I was in high school all we had was DOS now we have AI

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